So I'm making a dish called "Corned Beef Hawaiian." I did so because I had a can of corned beef and a can of pineapple chunks in heavy syrup. Let's hope it is delicious.
Spring semester of my 2nd year of graduate school is over, and already I feel ready to return to California with new eyes to approach my work. I have been told recently to "do what I think works" in regards to my craft, and that is reassuring. I feel more confidant as each day passes in what I have learned- allowing it to affect my life and living rather than looking to see how it should fit, like a puzzle piece. Perhaps there is something in this that I can take to the relationships in my life. I feel like there is a oneness in all that I do, beautiful through-lines that guide my way- but when I seek to "fix" little parts of my life, I quickly become over analytical about the thing, and eventually dispassionate. Then I find myself sitting alone, finding happiness in my solitude. In the car biz, they would call that "talking yourself out of a deal." Only I am dealing with myself... At least I'm not a lay down.
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